000
00335nam a22001457a 4500
999
_c
1272
_d
1272
020
_a
9789351243441
082
_a
641.36
_b
SAH/T
100
_a
Sahoo, Jhari
245
_a
Textbook on meat poultry and fish technology
250
_a
1
260
_b
Daya Publishing House
_c
2015
300
_a
836
650
_a
Meat Science
942
_c
BK