TextPublication details: 2001ISBN: | Item type | Current library | Call number | URL | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|
Book Bank Scheme
|
CASM | 636.508 2 LEE/B (Browse shelf(Opens below)) | Link to resource | Available | Book Bank Schemer 2015-2016 | 668 | |
Book Bank Scheme
|
CASM | 636.508 2 LEE/B (Browse shelf(Opens below)) | Link to resource | Available | Book Bank Schemer 2015-2016 | 667 | |
Books
|
CASM | 636.508 2 LEE/B (Browse shelf(Opens below)) | Link to resource | Available | 22 | ||
Books
|
CASM | 636.508 2 LEE/B (Browse shelf(Opens below)) | Link to resource | Available | 23 | ||
Reference Books
|
CASM | 636.508 2 LEE/B (Browse shelf(Opens below)) | Link to resource | Available | 24 |
| 636.508 2 KOT/S Seven stages of layer management | 636.508 2 LEE/B Broiler breeder production | 636.508 2 LEE/B Broiler breeder production | 636.508 2 LEE/B Broiler breeder production | 636.508 2 LEE/B Broiler breeder production | 636.508 2 LEE/B Broiler breeder production | 636.508 2 MUR/T Textbook on commercial poultry production and hatchery management |
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