Advances in meat, poultry and seafood packaging
Material type:
TextPublication details: 2014Description: 681ISBN: - 9781845697518
- 664.09 KER/A
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Reference Books
|
CASM | 664.09 KER/A (Browse shelf(Opens below)) | Available | 2 |
Browsing CASM shelves Close shelf browser (Hides shelf browser)
| 664.07 NOL/H Handbook of analysis of edible animal by-products | 664.07 SMI/I Improving traceability in food processing and distribution | 664.09 JOH/H Handbook on food packaging | 664.09 KER/A Advances in meat, poultry and seafood packaging | 664.8 VIJ/K കലവറ കീടരോഗങ്ങളും പഴം -പച്ചക്കറികളുടെ വിളവെടുപ്പനന്തര സൂക്ഷിപ്പും | 664.9 Meat science : | 664.9 MAN/H Handbook of meat science |
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Sameer A. Mob: 9846361300
Mail to: sameer@kvasu.ac.in
