British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist affiliated breed clubs and recognized by the Poultry Club of Great Britain
Material type:
TextPublication details: Wiley Blackwell 2019Edition: 7thDescription: 504ISBN: - 9781119509141
- 636.51 ALL/B
| Item type | Current library | Call number | URL | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
CASM | 636.51 ALL/B (Browse shelf(Opens below)) | Link to resource | Available | 1608 |
Browsing CASM shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||||
| 636.5085 EIR/H Hand book of poultry farming and feed formulations | 636.5085 EIR/H Hand book of poultry farming and feed formulations | 636.5085 EIR/H Hand book of poultry farming and feed formulations | 636.51 ALL/B British poultry standards | 636.51 BRO/I Industrial poultry keeping | 636.51 YOU/C Commercial poultry producation and management | 636.51 YOU/C Commercial poultry producation and management |
There are no comments on this title.
Log in to your account to post a comment.
Sameer A. Mob: 9846361300
Mail to: sameer@kvasu.ac.in
