Textbook on egg and poultry technology
Material type:
TextPublication details: Vikas Publishing House Pvt Ltd 1995Edition: 1Description: 216ISBN: - 0706989503
- 664.93 PAN/T
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
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CASM | 664.93 PAN/T (Browse shelf(Opens below)) | Available | 1470 |
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| 664.93 OWE/P Poultry meat processing / 2 ed | 664.93 OWE/P Poultry meat processing / 2 ed | 664.93 OWE/P Poultry meat processing / 2 ed | 664.93 PAN/T Textbook on egg and poultry technology | 664.93 RED/A Advances in poultry processing & food safety | 664.93 RED/A Advances in poultry processing & food safety | 664.93 RIC/P Poultry meat science |
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