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Encyclopaedia of commercial poultry nutrition Vol.2 Concepts, methods and techniques

By: Material type: TextSeries: ; Vol.2Publication details: Anmol Publications Pvt LtdEdition: 1Description: 264ISBN:
  • 978812651042
DDC classification:
  • JAR/E 636.085 2
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Item type Current library Call number Status Barcode
Books CASM 636.085 2 JAR/E (Browse shelf(Opens below)) Available 661
Books CASM 636.085 2 JAR/E (Browse shelf(Opens below)) Available 664

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