Meat hygiene and food safety (Record no. 744)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00224nam a22000977a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 97832471127 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.907 |
| Item number | RAS/M |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Rashid, Mohammed |
| -- | Agarwal, Rajesh |
| 245 ## - TITLE STATEMENT | |
| Title | Meat hygiene and food safety |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Uniform Resource Identifier | Cost, replacement price | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| CASM | CASM | 13/06/2016 | 664.907 RAS/M | 595 | http://117.247.182.28:10250/contents/6-22/595.pdf | 1295.00 | Books | ||
| CASM | CASM | 18/06/2016 | 664.907 RAS/M | 596 | http://117.247.182.28:10250/contents/6-22/595.pdf | 1295.00 | Books |
Sameer A. Mob: 9846361300
Mail to: sameer@kvasu.ac.in
